With six different kitchens for rent by the hour 24/7/365, we’re here when you need us, for as long as you need us. With no monthly fees or minimums, Garden State Kitchen offers an easy, low-risk way to start or keep your small food business growing. Here’s how some of our members do it:
Mezoco, Tio Eddy’s, The Pincho Truck, are just a few of the food truck businesses that chop, cook, and store their prep at Garden State Kitchen. Space is tight inside the truck, so they use our kitchens and walk-in refrigeration to set themselves up for success.
🧁 Extra Space for Restaurateurs Who Cater Special Events
Some of the entrepreneurs who rent space at Garden State Kitchen own restaurants. Jersey City favorite Krewe preps for private special events in one of our large catering kitchens. The extra space helps them get the job done without interrupting regular restaurant service.
👩🏾🍳 Keep Baking When You Are Between Kitchens
When vegan dessert wholesalers Keeping You Sweet suddenly lost access to their commercial kitchen, it was easy to slide into Garden State Kitchen’s commercial baking kitchen. It took one day to transfer paperwork and get back to fulfilling orders for Whole Foods.
Do you need extra space to cook or prep? We can help!